![]() ![]() ![]() ![]() |
|
networkn: Wondering how you guys clean the grill itself on the weber?
Klipspringer:networkn: Wondering how you guys clean the grill itself on the weber?
networkn:
Honestly that doesn't get it "clean clean". All the "corners" and "edges" still end up "dirty".
I did vaguely consider soaking the whole thing in a tub of some form of toxic liquid.
networkn:
I did vaguely consider soaking the whole thing in a tub of some form of toxic liquid.
Klipspringer:networkn:
Honestly that doesn't get it "clean clean". All the "corners" and "edges" still end up "dirty".
I did vaguely consider soaking the whole thing in a tub of some form of toxic liquid.
Its charcoal. It's not suppose to ever be "clean clean"
The heat generated from the coal is enough to cremate any germs from the last bbq.
About once a year I scrub the edges down with a wire scrubbing brush.
Haere taka mua, taka muri; kaua e wha.
joker97: thanks guys after a while of hunting around I think this is the best for me
- when I was hunting it was around $369 on special
- the surface is smooth while a lot of others have the rough metal surface
- it says it has bazooka even-flame something ...
unfortunately it is no longer on special
this is now on special. unfortunately there is no display model at the local warehouse.
but I have doubts as the box is smaller, the weight is lower, the area is about the same as the 4 burner model above (maybe even slightly smaller), there is no ignition button
- does that mean this is inferior to the above one? I might wait till the above one goes back on special? thanks
Handsome Dan Has Spoken.
Handsome Dan needs to stop adding three dots to every sentence...
Handsome Dan does not currently have a side hustle as the mascot for Yale
*Gladly accepting donations...
|
![]() ![]() ![]() ![]() |