Batman: I have breville 2400W.
It's amazing compared to ceramic. But the element is very small. I thought it would work with a big pan but there is a 10cm radius in the pan that burns the food and the rest of the pan is ok. So relegated to boiling water or low heat cooking.
Ceramic is the worst kind of stove. The larger induction cooktops have larger elements, but a really thick bottomed pan are meant to work better with smaller elements than light bottom pans.