networkn:
... Something that did Fruit Toast well would be good. ...
This almost warrants its own topic
TipTop 'cafe-style' is very sweet, hot-cross bun like, and cooks very quickly. 2 Nanoseconds too long and it's way too dry.
Burgen fruit-loaf, less sweet, appears more whole-grainy/healthy, even though not particularly thick-sliced, takes ages to cook and has quite a high tolerance.
Vogels, thick slices, somewhere in between the two above both sweetness and cooking time.
I love them all. If I had to rank them I'd probably go 1. Burgen, 2. Vogel, 3. TipTop.