If anyone has tried either of the following schemes or has any comments about them please let me know. We have a 50m2 open-plan living/dining area with 3m ceiling height which has the usual large temperature difference between floor and ceiling when our log burner is on. I don't want to transfer the ceiling-level heat to a different room but would like to even out the floor-ceiling differential. One option is to use an inline fan in the roof space to suck air from above the fire, transfer it through a short run of insulated ducting, and squirt it out elsewhere in the room (in an area where no-one would be sitting) through a jet-type ceiling vent. A second option would be to suck cooler floor-level air into a low vent, transfer it through ducting in a cupboard up to a fan in the roofsapce, and then waft it out through a ceiling diffuser in the part of the room that contains the fire. The idea being that the cooler air would mix with the hot ceiling-level air and reduce or eliminate the floor to ceiling temperature differential. I should add that I realise that I could achieve all this with a ceiling fan but for several reasons don't want to do that. If anyone has any suggestions, either for the overall ideas, or for the finer details like the type and size of fan/ducting/diffusers, how to reduce ducting/fan/outlet noise, etc. etc., I'd greatly appreciate your views.