itxtme:tdgeek:Rikkitic:itxtme: Alcohol usage in NZ is harmful, and becoming increasingly so. The social cost using a WHO model put that cost at 4.9 billion for 05/06. 1/3 of police arrests involve alcohol. 1/2 of serious violent crimes are related to alcohol.
There is internationally proven correlation between alcohol access and all of these things increasing.
The vast majority of NZers can drink safely, but the impact as stated above means that a significant number do not. When one assess how to combat such problems they look at models that are proven to be successful. The most cost effective measure is to reduce access (time & geographical, & cost).
That doesnt sit well with a lot of people because like we accepted above the vast majority of people can drink safely. However the law makers must decide how can we reduce those issues, and still keep power.
So should Wendys get a licence?
No, this does the opposite of what needs to be done. But I would say that - I work with the effects of over consumption on a daily basis for a living.
I would not argue with any of this, but I do wonder what happens when aggressive, instant gratification alcohol-dependent types cannot get a drink when they want one. Do they just decide to have a cup of tea instead?
They go to liquor stores. They are open late in the weekends, if they are that dependent they will shoot down there to get their stocks when they get low. They can go to supermarkets till around 10pm. Would they go to Wendys and spend the same on 2.5 bottles when they can get a 12 box elsewhere? Storm in a teacup.
You are missing the point, we should be reducing the three not increasing them. Reduce (or increase as the cost one goes) any or preferably all 3 and the harm caused by alcohol does go down.
Like I said several times, not popular with the vast majority of NZers that are responsible drinkers. But undeniably, and repeatedly proven the most effective way to reduce alcohol consumption in a cost effective manor. 4 billion dollars is a lot of money..
I would not argue with any of this, but I do wonder what happens when aggressive, instant gratification alcohol-dependent types cannot get a drink when they want one. Do they just decide to have a cup of tea instead?
It depends on the extreme of their behaviour, the worst cases abuse alternative alcohol products (mouthwashes, hand sanitisers, meths). This does not take away from the fact that as access decreases the abuse of it decreases. We would see decreases in all areas of harm by increasing cost by 20% and reducing access to buy alcohol to say 9pm. Again, not popular, Its a balancing act.
No. I'm not, you are in fact as you are using this topic (Wendys) to push another topic (NZ alcohol culture)
Does this alcohol culture come from Cobb and Co,? Nate's bar? The small indian restaurant, or the larger restaurant? No
It comes from other non eating place outlets, and the coolness of drinking that is the peer pressure the young ones have. I fully agree with your issues over our drinking culture, but your in the wrong place to combat that, because in this place (eating paces) there is no issue