Keen to get some thoughts from people using these, as I'm looking at putting one in the house we're building, and am using one in the house we're currently living in and have mixed feelings about them if I'm honest.
They're certainly lightning quick to boil water, but I find the heat very hard to read, in the sense that pots and pans don't get hot all over like they do with a radiant heat-source, and they also seem to struggle to hold a constant temperature, again I think because of the lack of residual heat in the sides of the pots and pans.
In our previous house we had gas, and I really liked it, but it's not an option for the new build.
The cooktop we're using is a Bosch, so not a cheapie, although the cookware is a Rachael Ray set that Harvey Norman threw in as a freebie, so wondering if that's the issue?